I currently have a deposit on this machine. Check back after 4/15/23 to see if the sale was consummated.
Rarely available - used table top fire mixer from Savage Brothers. Detailed specs. can be found on the Savage Brother website. The cooker comes with the rolling stand for easy use on regular height countertops. It also comes with the splash guard lid, nut plow for carmelizing small (2 lbs.) of nuts, and an extra length of extension cord. This cooker uses 220v.
I used this cooker for 3 1/2 years - making all of my toffee, caramel and carmelized almonds and cashews. It is in perfect condition. Super simple to use and keeps temperatures exact. While expensive, it was much, much cheaper than hiring another employee.
I know I could sell this machine quickly through a national used confectionary equipment vendor (I was told in 48 hours). But, I am hoping to sell this locally in the San Francisco Bay Area, as crating and shipping are very expensive - costs that would be passed on to the buyer. So, this is your chance to get a great piece of equipment at a fair price.
Please call me if you have interest. Linda 510-447-0401
$350.00– Sold Out
$300.00– Sold Out
Once you have a chocolate warmer, it becomes an essential piece of equipment. Fill it with chocolate at night, then tempering the chocolate in the Rev Delta the next morning takes 1/2 hour. Otherwise, you will spend 2 hours waiting for your chocolate to temper. You can also temper chocolate directly by the seeding method in the warmer.
This chocolate warmer is currently selling new for $675. My used one is in perfect condition. There really are no moving parts to break down.
$250.00– Sold Out
Nearly 10 years ago, Linda Hofmeister set out to become a chocolatier. She was drawn to the craftsmanship and creativity of making confections that would delight palates and give joy to her recipients. Now retiring from the business, it is time to pass on the collection of tools of the trade to another professional chocolatier or dedicated hobbyist.
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